...with Viera's Bakery Saturday. (Brad's idea)
It just opened up and is filled with things like cream cheese and strawberry stuffed croissants, superb turnovers in every flavor, and jalapeno and cheese rolls.
The also have a tortilla factory with fresh little numbers coming right out of the oven.
Not so good for my waistline but fantastic for my tastebuds.
Everyone local please go, so the little bakery on the corner will thrive and stay open for me and my family.